Here at William Jackson Bakery we are committed to providing you with the best products and service for your business. We want to make it as easy as possible for you to deal with us, and know where to turn if you need help with any aspect of your business.
We believe that by establishing contact between the different departments of our businesses, we will be able to serve you more efficiently.
Email Us
Contact Us
Main Switchboard :
+44 [0] 1482 224 131
Service Standards :
+44 [0] 1482 301 101 Stephen Greenfield – Managing Director Trevor Maplethorpe – Sales Director Peter Connor - Finance Director Ron Leary - Operations Director It is important that we are aware of any aspect of our service that is not up to standard. We will quickly establish the cause of your dissatisfaction and put it right if we can – or honestly explain the reasons if we can’t.
Fascimile :
+44 [0] 1482 588 237
Postal Address :
Jackson's Bakery, 40 Derringham St, Kingston Upon Hull HU3 1EW.
Key Contacts
Sales Enquiries and Samples
We would be delighted to answer any questions you might have about our products and the service we can offer. Please contact our business development team;
David Astbury - Business Developemnt Manager - 07813 973758
Jane Rickaby - Business Development Manager - 07967 041715
We can quickly despatch samples of our existing product range for evaluation. New products or variants to existing products can also be produced. You can e-mail your requirements to :
We will try to accommodate your requests if they can be feasibly produced on our plants. If they cannot be produced we will explain why and offer alternatives.
Bakery Operations
Ron Leary (01482 301124) is the Operations Director with overall responsibility for the manufacture and delivery of your products. Prior to commencing trading Ron, or one of his team, will usually visit your premises to clarify operational requirements, order and delivery times and all other details to ensure a smooth launch. Ron and his team provide round the clock cover :
Mike Smith - senior production manager - 01482 301188 Paul Fletcher - senior production manager – 01482 301127 Colin Bradford – transport manager – 01482 301125
Outside of normal hours Despatch (301138) and Security (301145) should be able to put you touch with the right people to resolve your queries.
Technical Issues
Paul Berry heads the technical, quality and new product development side of the business. Paul will be able to give you any information you require about our processes, procedures, products and raw materials. Paul Berry : 01482 301117 jpb@williamjacksonbakery.co.uk
